Monthly Archives: October 2013

My first Raw Cheese Cake

Recipe originally from Raw Food Family: 2 cups Almonds 1 cup Dates 3 cups Cashews (soaked for at least 1 hour) 3/4 cup Lemon Juice 3/4 cup Raw Honey 3/4 cup Coconut Oil, melted 1/2 cup Water 1/3 Vanilla Bean, … Continue reading

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